Today was a day of working out. After taking fast or slow, long or short, or not at all walks around the campground, we moved on to some “elbow” exercises at Helwig Winery. We started our routine with a couple of wine tastings.
Then we headed to their cave for a tour led by Cory.
He took us a ways into the 5000 foot cave and explained their use of oak barrels and re-oaking them for longer use. Continuing our tasting in the cave, we learned more about the five-year-old winery.
Cory posed a question, “What is the most dangerous risk to a winery?” (For the answer check here tomorrow). Back on the outside, we concluded our tasting, did some purchasing and then sat on the patio enjoying our picnic.
To get more “exercise,” we wandered through Sutter Creek checking out the shops.
Then it was back to the RV to rest up for our finale of the day, dinner at Bella Cucina. If the name is familiar, check out yesterday’s blog. Dinner was our “ultra” workout, luscious chicken, either picata or scallopini style. We ended the evening with two shared desserts, one a cheesecake with white chocolate and the second a bread pudding with strawberries, chocolate and a sweet liquor. The chef tried to entice us to return tomorrow for another dessert.
We did enjoy “working out” together today.
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